Contemporary Industrial Classic Model 35 kg Dough Kneading Machine 220V

• Electrostatically painted steel body with static and dynamic rigidity
• Food contact surfaces are stainless steel
• Thanks to the structure of the fork, it allows kneading the dough without heating it.
• Transmission and pulley transmission system
• Compact design requiring low maintenance
• 220 Volts
• 2 optional cycles (+fees apply)
• Optional time setting (+fee applies)