English
- إرجاع مجاني بسهولة
- أفضل عروض
المواصفات
| الناشر | Harvard Common Press |
| رقم الكتاب المعياري الدولي 13 | 9780760387412 |
| رقم الكتاب المعياري الدولي 10 | 760387419 |
| وصف الكتاب | If you are like most people, you eat a lot of chicken. But chances are you haven't had chicken like Matt Horn's chicken. Now you can! Learn how to make the best chicken on the planet, from a true master of the art, in this fun and inspiring book. |
| عن المؤلف | Matt Horn is the chef and creative force behind Horn Hospitality, whose first two restaurants were Horn Barbecue and chicken-centered Kowbird in Oakland, California, expanding thereafter to include a second outpost of Horn Barbecue in Napa, California, Matty’s Burgers in downtown San Francisco, and a second outpost of Kowbird in Las Vegas. He was honored in 2021 as one of Food & Wine magazine’s ten “Best New Chefs in America.” In addition, Horn Barbecue earned the Michelin “Bib Gourmand” and “New Discovery” designations in 2021 and was renewed as a Bib Gourmand for 2022 and 2023. It also was named to Esquire’s 2021 list of the “Best New Restaurants in America.” Matt has earned hundreds of accolades from the New York Times, Sunset magazine, Forbes, the San Francisco Chronicle, and other outlets. His first book, Horn Barbecue, is a finalist for an International Association of Culinary Professional (IACP) Cookbook Award. Matt’s charitable arm, the Horn Initiative, has provided thousands of free meals to needy people in and around Oakland. He lives with his wife, daughter, and son in the San Francisco Bay area. |
| اللغة | English |
| الكاتب | Matt Horn |
| تاريخ النشر | 2024-06-13 |
| عدد الصفحات | 176 pages |
Kowbird: Amazing Chicken Recipes from Chef Matt Horn's Rest
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