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The Farmstead Egg Guide And Cookbook Paperback English by Terry Blonder Golson - 26-Mar-14
قبل:
248.00 جنيه
الآن:
216.00 جنيه يشمل ضريبة القيمة المضافة
وفّرت:
32.00 جنيهخصم 12٪
باقي 5 وحدات في المخزون
احصل عليه خلال 4 فبراير
إدفع 6 اقساط شهرية بقيمة ٥٠٫٠٠ جنيه.
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(Original Copy - نسخه أصلية)
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90%
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5+ سنة
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المواصفات
| الناشر | Houghton Mifflin Harcourt Publishing Company |
| رقم الكتاب المعياري الدولي 13 | 9781118627952 |
| رقم الكتاب المعياري الدولي 10 | 1118627954 |
| اللغة | الإنجليزية |
| وصف الكتاب | No matter where you live, you can have farmstead fresh eggs! From the cities to the suburbs, backyards are filled with the sounds of clucking like never before as more people invest in having a closer connection to the food they eat and discover the rewards (and challenges) of raising chickens and cultivating their own fresh eggs. Whether you've embraced the local food movement or just love that farm-fresh flavor, The Farmstead Egg Guide and Cookbook is the perfect book for you and your flock. Inside, you'll find expert advice on caring for your chickens, along with almost 100 delicious and diverse recipes--you'll notice a difference in your scrambled eggs, omelets, and quiches, as well as in savory and sweet souffles, tarts, puddings, and pies. With The Farmstead Egg Guide and Cookbook , you'll never run out of delectable ways to enjoy your eggs for any meal of the day. Includes 100 recipes for egg dishes you'll love, including Fettuccini Alfredo with Rosemary and Garlic, Poached Eggs in Twice-Baked Potatoes, Egg Drop Soup, Chard and Feta Strata, Chocolate Kahlua Volcanoes, and Peach Lemon Chiffon Tart Packed with expert advice on selecting, feeding, and caring for egg-laying hens Beautifully illustrated with photographs that celebrate the recipes and the simple beauty of farmstead chickens Ideal for first-timers and hobby farmers The Farmstead Egg Cookbook and Guide includes everything you need to know about truly farm-fresh eggs and how best to cook with them, whether they're from the farmer's market, country store, or your own backyard. This book will inspire you so you just have to have the freshest and best eggs on your table and the pleasure of keeping hens in your backyard. |
| المراجعة التحريرية | Those planning to raise backyard birds for the first time will find Golson's wisdom infinitely helpful, and those that simply enjoy good, flavorful food will delight in the diverse and delicious selection of recipes she offers.-- Publisher's Weekly "Golson provides a full-circle cookbook for those who won't end up caring if the chicken or egg came first. This comprehensive volume is recommended for all collections, especially those with a community interest in urban farming" -- Library Journal |
| عن المؤلف | TERRY GOLSON lives in a small town near Boston with a backyard big enough for chickens, other animals, and a garden. Her hencam website , shares chicken-keeping advice and the live-streamed activities of her animals. She is the author of several books including 1,000 Low-Fat Recipes and Tillie Lays an Egg. |
| تاريخ النشر | 26-Mar-14 |
| عدد الصفحات | 192 |
The Farmstead Egg Guide And Cookbook Paperback English by Terry Blonder Golson - 26-Mar-14
في عربة التسوق 
مجموع العربة 216.00 جنيه
