Highlights- Channels the goodness of eggs to render deep nourishment to the skin
- Parades rich nutrition of the lecithin contained in the yolk to leave the skin moist and glazed
- Fosters albumin extracted from the egg white to make skin elastic
OverviewThe rich nutrition of the lecithin contained in the yolk makes the skin moist and glazed, and the ingredients of albumin extracted from the white make it elastic.
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