Exquisite Design: The mould features an elegant chrysanthemum shape, adding delicate texture and layers to each tart, making the finished product visually appealing.
Durable Material: Made of high-quality stainless steel, it is sturdy, corrosion-resistant, and maintains its shine over time, giving a premium feel.
Even Heat Distribution: The stainless steel material effectively conducts heat, ensuring each tart is evenly baked for a crispy exterior and tender interior, resulting in excellent flavor and texture.
Easy to Clean: The smooth surface prevents food from sticking, making cleaning a breeze and allowing for a more enjoyable baking experience.
Versatility: Not only suitable for traditional egg tarts, but it can also be used to create other desserts like mini pies and mousses, catering to various baking needs.
Essential for Gatherings: This mould is an ideal choice for family gatherings and birthday parties, adding a vibrant touch to your table while sharing delicious treats and creating joyful moments.