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Highlights
- Specialized Boning Blade: The 5-inch boning knife is specially designed for removing bones from meat, poultry, and fish with precision and ease, making it an essential tool for butchers, chefs, and home cooks.
- Narrow, Flexible Blade: The narrow and flexible blade allows for precise cuts along bones and joints, effortlessly separating meat from bone and skin while minimizing waste.
- High-Quality Stainless Steel: Crafted from premium stainless steel, the blade offers exceptional durability, corrosion resistance, and edge retention, ensuring long-lasting sharpness and performance.
- Ergonomic Handle Design: The boning knife features an ergonomic handle design that provides a comfortable and secure grip, reducing hand fatigue and allowing for prolonged use without discomfort.
- Versatile Kitchen Tool: In addition to boning, this knife is also suitable for trimming fat, skinning fish, and other intricate tasks that require precision and control, making it a versatile addition to any kitchen.
Specifications
| Model Number | 590878 |
Boning Knife 5in
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