Publisher | Harvard Common Press,U.S. |
ISBN 13 | 9780760372814 |
ISBN 10 | 760372810 |
About the Author | Dorothy Kern, one of the most-read and most-relied-upon food bloggers in the world, has been blogging since 2010 at Crazy for Crust (crazyforcrust.com), which focuses on baking recipes both savory and sweet. Her recipes have been featured in Everyday with Rachael Ray, Woman’s World, Redbook, CookingChannel.com, Buzzfeed, and other outlets. She lives with her family in the Sacramento, California, area, where she appears often as a cooking expert on local television. |
Author | Dorothy Kern |
Language | English |
Publication Date | 2022-02-15 |
Number of Pages | 208 pages |
Crazy for Cookies, Brownies, and Bars: Super-Fast, Made-from-Scratch Sweets, Treats, and Desserts