Publisher | Flammarion |
ISBN 13 | 9782080201362 |
ISBN 10 | 2080201360 |
Book Subtitle | Savoir Faire of a Parisian Chef |
Editorial Review | “This charming account of a life well lived includes two dozen original recipes.” –France Magazine |
About the Author | Nadège Forestier, former correspondent for Le Figaro, wrote the biography The Taste of Luxury: Bernard Arnault and the Moët-Hennessy Louis Vuitton Story. Francis Hammond is a renowned lifestyle photographer. His photographs have appeared in Elle Décoration and Martha Stewart Living, as well as in The British Ambassador’s Residence in Paris and Versailles: A Private Invitation (both published by Flammarion, 2011). |
Language | English |
Format | Hardcover |
Author | Nadege Forestier, Chef James Viaene |
Publication Date | 8/10/2013 |
Number of Pages | 192 |
Entertaining in Grand Style - Hardcover English by Nadege Forestier - 8/10/2013