Specifications
| Publisher | Woodhead Publishing |
| ISBN 13 | 9780081003480 |
| ISBN 10 | 008100348X |
| Author | Monique Raats |
| Book Format | Hardcover |
| Language | English |
| Book Description | Food for the Aging Population, Second Edition, is a unique volume that reviews the characteristics of the aging population as food consumers, the role of nutrition in healthy aging, and the design of food products and services for the elder |
| About the Author | Dr Monique Raats is Co-Director of the Food, Consumer Behaviour and Health Research Centre at the University of Surrey, UK.Professor in Nutrition and Ageing, Wageningen University, The Netherlands |
| Publication Date | 2016-11-30 |
| Number of Pages | 412 pages |
Food for the Aging Population
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