Lion Iron Wok Kadai – No. 8, 20 cm, Heavy-Duty Iron for Authentic Cooking, Even Heat Distribution, Ideal for Stir-Frying and Deep-Frying
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Highlights
- High-Quality Iron Construction: Sturdy and durable, built for long-lasting use.
- Even Heat Distribution: Ensures food is evenly cooked without hot spots.
- Health Benefits: Cooking in iron can add natural iron to food, supporting nutritional needs.
- Natural Non-Stick Properties: Seasoning over time creates a non-stick surface, reducing the need for added oils.
- Versatile Use: Suitable for a variety of cooking methods including stir-frying, deep-frying, and sautéing.
- Energy Efficient: Iron retains heat longer, allowing you to cook at lower temperatures and save fuel.
- Compact 20 cm Size: Perfect for small to medium portions, meeting various cooking needs.
Specifications
| Size | 20 cm |
Lion Iron Wok Kadai – No. 8, 20 cm, Heavy-Duty Iron for Authentic Cooking, Even Heat Distribution, Ideal for Stir-Frying and Deep-Frying
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