Meat Tenderizer Tool, Easy-to-Use and Clean Stainless Steel Meat Needle，Most Suitable for Kitchen Cooking for Tender Beef, Turkey
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Highlights
- 🥩【IMPROVE MARINADE ABSORBTION】: The Meat Tenderizer Can Easily Cut Through The Connective Tissue Without Changing The Shape Or Appearance Of The Meat. Evenly Pierce Meat Of Various Thicknesses To Make The Meat Juicy And Delicious. Reduce Marinate Time
- 🥩【MORE DURABLE AND SAFE】 : The Stainless steel meat tenderizer needle Will Not Be Corroded And Rusted, And The Needle Tip Has Been Carefully Polished,The Handle Design Is Easy To Press, Insert the needle into the meat and the steel needle will retract automatically without being forced or scratched.
- 🥩【EASY TO CLEAN】: The meat tenderizer tool Just Use A Cleaning Brush With Hot Soapy Water And It Will Become Clean. There Is Never Any Smell. Makes The Meat Very Tender And Juicy!
- 🥩【SIZE】: The steak tenderizer tool 7.5 Inches X 2 Inches. 20 Stainless Steel Pins Can Decompose The Tough Pulp Fibers And Connective Tissue, And Make The Marinade Absorbed Into The Meat Faster, So As To Obtain A More Delicious Effect.
Specifications
| Colour Name | Black |
| Model Number | OO696 |
| Model Name | TOOL |
Meat Tenderizer Tool, Easy-to-Use and Clean Stainless Steel Meat Needle，Most Suitable for Kitchen Cooking for Tender Beef, Turkey
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