Natural material 100 % from limestone waterjet cut correct diameter 33cm
You can make perfect crisp pizzas, it can be used as an elegant cheese plate or as a cool temperature surface to roll out dough, much like a marble cutting board.
You must completely preheat the stone in the oven before placing your pizza on the surface. Attempting to cook pizzas on a cold stone will not work and may cause the dough to stick to the stone.
The natural pizza stone is stable and resistant to temperature shocks. After baking, the stone should be allowed to cool