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Preparing planning budgets for hotel facilities

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Book DescriptionThe foundations and principles of preparing the planning budget in hotels and the influencing factors - Classification of the planning budget in international hotels - Types of hotel budgets - Operating budget - Revenue budget - Estimated budget for direct and indirect costs - Cash budget - Analysis of deviations in the cost of food, beverages, accommodation and other hotel services.
Publication Date2014
Number of Pages87

Preparing planning budgets for hotel facilities

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