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Seafood Handbook Paperback English by Diversified Business Communications - 23-Sep-05

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EGP 287.00
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Overview
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PublisherJohn Wiley and Sons Ltd
AuthorDiversified Business Communications
LanguageEnglish
Book DescriptionThe only professional seafood reference book available anywhere, "The Seafood Handbook" contains over 100 species of finfish and shellfish from around the globe. It offers details on sourcing, cooking, nutrition, product forms and seasonal availability for each species and is formatted to be a quick and easy to use reference tool.
Publication Date23-Sep-05
Number of Pages256

Seafood Handbook Paperback English by Diversified Business Communications - 23-Sep-05

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