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Soybean: Bio-Active Compounds

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PublisherIntechOpen
ISBN 139789535109778
ISBN 109535109774
Book DescriptionLegumes are important for the diet of a significant part of the world's population; they are a good source of protein, carbohydrates, minerals and vitamins. The ""importance of soybean"" lies in the overall agriculture and trade and in its contributi
LanguageEnglish
AuthorHany A. El-Shemy
Publication Date2013-02-20
Number of Pages558 pages

Soybean: Bio-Active Compounds

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