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| Publisher | Books On Demand |
| ISBN 13 | 9782322204380 |
| Book Description | This book brings together the dietary and nutritional essentials that all patients suffering from nephritic colic of uric origin (due to pebbles of uric acid), must absolutely know. Each food family is represented, many dietary advice and some basic cooking tips as well. In short, the basics of dietetics that you absolutely must have in your possession! |
| About the Author | Cédric MENARD is a registered dietitian-nutritionist from the French State, practicing since 2008 in the liberal profession in the department of Manche, France. Cédric MENARD is one of the very few dieticians and nutritionists in France to graduate from the European College of Nutrition and Obesity Treatment (CENTO) in 2009, specializing in micronutrition. He is the author of a collection of dietetic works entitled "Knowing what to eat simply ..." gathering no less than a hundred books to his credit |
| Language | French |
| Author | Cédric Menard |
| Publication Date | 04-Feb-20 |
| Number of Pages | 54 |
The Basics Of Uric Nephritic Colic Dietetics Paperback French by Cédric Menard - 04-Feb-20
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