Publisher | Wiley |
Book Description | The book features over 375 theme experiences and is packed with hundreds of innovative menu suggestions to get you started. There are menus for meeting breaks, receptions, and theme parties, as well as sit-down and buffet breakfasts, luncheons, and dinners--including low-cholesterol, low-fat, low-sodium, and kosher menus. New food combination and presentation ideas let you take the "blahs" out of menu planning and put the imagination back in. |
Language | English |
Author | Wigger |
Publication Date | 1997 |
Number of Pages | 328 |
Themes, Dreams And Schemes- Banquet Menu Ideas, Concepts And Thematic Experiences Hardcover English by Wigger - 1997