English
  • استرجاع مجاني وسهل
  • أفضل العروض

Donabe: classic and modern japanese clay pot cooking [a one-pot cookbook]

معذرة! هذا المنتج غير متوفر.
1
متوفر قريبا
نظرة عامة
المواصفات
الناشرTen Speed Press
رقم الكتاب المعياري الدولي 139781607746997
رقم الكتاب المعياري الدولي 101607746999
الكاتبNaoko Takei Moore
اللغةEnglish
وصف الكتابA beautiful and lavishly photographed cookbook focused on authentic Japanese clay-pot cooking, showcasing beloved recipes and updates on classics, with background on the origins and history of donabe.Japanese clay pot (donabe) cooking has been refined over centuries into a versatile and simple method for preparing both dramatic and comforting one-pot meals. In Donabe, Tokyo native and cooking school instructor Naoko Takei Moore and chef Kyle Connaughton offer inspiring Japanese home-style recipes such as Sizzling Tofu and Mushrooms in Miso Sauce and Dashi-Rich Shabu-Shabu, as well as California-inspired dishes including Steam-Fried Black Cod with Crisp Potatoes, Leeks, and Walnut-Nori Pesto or Smoked Duck Breast with Creamy Wasabi-Green Onion Dipping Sauce. All are rich in flavor, simple to prepare, and perfect for a communal dining experience with family and friends. Donabe also features recipes from luminary chefs such as David Kinch, Namae Shinobu, and Cortney Burns and Nick Balla, all of whom use donabe in their own kitchens. Collectible, beautiful, and functional, donabe can easily be an essential part of your cooking repetory.
تاريخ النشر2015-10-27
عدد الصفحات328 pages

Donabe: classic and modern japanese clay pot cooking [a one-pot cookbook]

تمت الإضافة لعربة التسوقatc
مجموع السلة 0.00 ر.س.‏
Loading