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Advanced Dairy Chemistry: Volume 3 paperback english

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PublisherSpringer-Verlag New York Inc.
ISBN 139781441927422
ISBN 101441927425
Book SubtitleLactose, Water, Salts And Minor Constituents
LanguageEnglish
EditorP. L. H. McSweeney, P. F. Fox
Edition Number3
Number of Pages778

Advanced Dairy Chemistry: Volume 3 paperback english

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