Wedderspoon Apple Cider Vinegar with monofloral Manuka Honey is crafted in New Zealand from cold-pressed, organically grown apples and naturally fermented to preserve the Mother of Vinegar
We add manuka and beechwood honey for a slightly sweet, slightly tart taste
It's the perfect addition to daily tonics, energizing elixirs, salad dressings, or to add a zesty kick of flavor to any dish