Publisher | HarperCollins Publishers |
ISBN 13 | 9780008603854 |
ISBN 10 | 8603855 |
Book Description | Baking For Pleasure |
About the Author | Author of the bestselling A Pastry Chefs Guide, Ravneet Gill studied at Le Cordon Bleu before taking over the pastry sections at St John, Llewelyn's and Wild by Tart. Now a freelance chef, she set up industry networking forum Countertalk in May 2018as well the hugely successful PUFF bakery school and pop-up in 2019. In 2020, she was announced as the new judge of Channel 4s Junior Bake Off starring alongside Liam Charles. She is the Telegraphs Pastry specialist, hosting a column each Saturday as well as a regular columnist for Guardian Feast. Read more |
Language | English |
Author | Ravneet Gill |
Language | English |
Publication Date | 7/12/2023 |
Number of Pages | 256.0 |
Baking For Pleasure