Made of high-quality 304 food-grade stainless steel, wheat straw and food-grade PP. One side can be used to cut fish & raw meat. The other side can be used to vegetable, fruit & cooked food and so on.Prevent odor
Eco-friendly rubber edge allows the cutting board not to come in contact with the table, with excellent anti-skid ability. It can avoid sharp edges and make your usage is Safer.
The stainless steel material is more environmentally friendly. The surface of cutting board will not produce mould because of its long-term use.It's also safer than glass cutting board , because it won't break.
Easy To Carry And Store: The handle of chopping board makes storage and carry more convenient, you can hang it on the wall. Equivalent to the cutting board rack organizer,you can store it anywhere.
Sharpening is more convenient. Two-in-one sharpening and sticking board, more convenient to use
Antibacterial stainless steel: oxidation-resistant, corrosion-resistant, no peculiar smell of meat. Water is not easy to penetrate and easy to clean.