Size | 350 grams |
Product Ingredients | butterfat, milk solids, and water. Remove the milk solids and water, and you're left with ghee, a type of clarified butter. The absence of milk solids leaves ghee with a much higher smoke point, which makes it a lot easier to cook with over high heat |
Dietary Needs | Organic |
Storage Requirements | +12 |
Shelf Life | 9 month |
Ghee 350grams