The Chef Knife Series is used for cutting through large and tough cuts of meat and bone. Specially designed for professionals and very suitable for prolonged use. It has an ergonomic design that favors the handling of the utensil.
Designed to meet the needs of professionals at home and restaurants
Ergonomically designed handle from food-grade virgin polypropylene material. Taper ground blade for greater comfort and effectiveness.
Blade Thickness: Ground from 2.8 mm thick
Specifications
Material
Stainless Steel
Item Pack Quantity
Pack of 1
Item Quantity
1
Godrej Cartini Classic Chef Knife, Stainless Steel Heavy Duty Slicing and Dicing Meat 32CM-Yellow