Godrej Cartini Classic Chef Knife, Stainless Steel Heavy Duty Slicing and Dicing Meat, 8"-Brown

Cartini Classic Chef Knife: For slicing and dicing meat, vegetables, and fruits with ease. Suitable for professional use at home and restaurants. Food grade {AISI 420 J20} stainless steel Blade: 53-55 HRC for durability. Ergonomically designed handle from food-grade virgin polypropylene material. Taper ground blade for greater comfort and effectiveness. Size: 34 CM Blade Blade Thickness: Ground from 2.8 mm thick SS Ergonomically designed handle from food-grade virgin polypropylene material. Food grade {AISI 420 J20} stainless steel Blade: 53-55 HRC for durability. Suitable for professional use at home and restaurants.