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Specifications
| Publisher | Michael Joseph |
| ISBN 13 | 9780718159535 |
| ISBN 10 | 718159535 |
| Book Description | There's no better way to indulge yourself in the comfort of your own home than by taking time over cooking lovely, scrumptious heartwarming food.With 100 ideas, indulge in your favourite pick-me-ups, guilty pleasures and nostalgic dishes . . . INDIAN CURRIED FISH PIE MIGHT GREEK MOUSSAKA TWO-DAY BOUILLABAISSE BRILLIANT BEEF WELLINGTON HEAVENLY HUMMING-BIRD CAKE It's all about the dishes that are close to your heart, that put a smile on your face and make you feel happy, loved, safe and secure. Inspired by everything from childhood memories to the changing of the seasons, and taking into account the guilty pleasures and sweet indulgences that everyone enjoys, Jamie's Comfort Food is brimming with exciting recipes you'll fall in love with. This is the food you really want to eat, made exactly how you like it. With this in mind, the book features ultimate versions of all-time favourites, and also introduces cherished dishes from countries around the world, providing a delicious recipe for every occasion. This isn't everyday cooking - this is about weekends, holidays, celebrations and occasions. Whether you're home alone, or sharing the love with a big group of family or friends, there really is something for everyone. Treat yourself, and your loved ones, with Jamie's Comfort Food. |
| Editorial Review | “International superstar Oliver elevates to even greater heights with a bold new book of timeless recipes for soul-satisfying food.” (Publishers Weekly, Fall 2014 Top Ten Cookbooks) --This text refers to an alternate Hardcover edition. |
| About the Author | Jamie Oliver started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Caf, where he was famously spotted by a television production company. His television and publishing career began in 1999 with The Naked Chef series. Since then he has set up Fifteen restaurant in London, changed school dinners in the UK and revolutionized home cooking. His charity, The Jamie Oliver Foundation, seeks to improve people's lives through food. He writes for publications in the UK and around the world, including his own Jamie Magazine. Jamie lives in London and Essex with his wife Jools and their children. |
| Language | English |
| Format | Hardcover |
| Author | Jamie Oliver |
| Language | English |
| Publication Date | 41879 |
| Number of Pages | 408 |
Jamie's Comfort Food Hardcover English by Jamie Oliver - 41879
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