Kitchen Brush - Marinating and Basting Brush with Ergonomically designed Polymer Handle - Nylon Bristles helps to glaze marinade over food evenly
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Highlights
- This pastry/basting brush is easy to clean because the bristles don’t clump together. You can quickly rinse off sauces or oils, or just put it in the dishwasher. When you're done cooking, the brush has a handy loop on the handle. Hang it on a rack or hook, and it’ll be ready for the next use.
- The smooth polymer handle gives you a strong grip on the basting brush and adds a shiny look to your kitchen. This versatile brush is perfect for cooking and baking, and it’s built to last. The tough nylon bristles and sturdy polymer handle make it great for daily use.
- This high-quality nylon brush is heat-resistant, so you can use it for tasks like brushing sausage rolls with egg or basting roast beef with fat. It's perfect for many uses, including barbecuing, grilling, roasting, glazing, egg washing, and basting meats and vegetables with oils, butter, or sauces. The bristles won’t melt and won't transfer smells or flavors between recipes.
- This marinating brush makes it easy to evenly coat meat or pastries. The bristles don’t clump, so you can spread ingredients smoothly on your food. It’s quick and easy to use, and you won’t have to worry about bristles getting in your food. The brush can handle high temperatures during grilling or cooking and won’t melt, change color, or shrink like some plastic or wooden brushes.
- Marinate your chicken, fish, and vegetables like a pro with the ROYALFORD Marinating Brush. The special bristles help spread marinade evenly over food. The bristles don’t shed or fray, making it easy to spread melted butter, egg wash, or oil smoothly. You can quickly coat your food without the brush soaking up too much marinade.
Specifications
| Product Weight | 0.03 KG |
| Product Length | 10 cm |
| Product Height | 10 cm |
| Product Width/Depth | 10 cm |
Kitchen Brush - Marinating and Basting Brush with Ergonomically designed Polymer Handle - Nylon Bristles helps to glaze marinade over food evenly
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