Specifications
| Publisher | Ten Speed Press |
| ISBN 13 | 9781984860521 |
| ISBN 10 | 1984860526 |
| Author | Sawako Okochi |
| Language | English |
| Book Description | WINNER OF THE JAMES BEARD AWARD • Discover comforting homestyle Japanese American cuisine with 100 unique, simple, and tasty recipes from the owners of the innovative Brooklyn restaurant Shalom JapanA FOOD NETWORK BEST COOKBOOK OF T |
| About the Author | Sawako Okochi is co-chef and co-owner of Shalom Japan in Brooklyn, New York, with her husband, Aaron Israel. Sawa’s vibrant culinary background is rooted in her upbringing in Hiroshima, Japan. She has worked at some of the finest restaurants in New York City, including Chanterelle, Annisa, and The Good Fork. |
| Publication Date | 2023-05-16 |
| Number of Pages | 272 pages |
Love Japan: Recipes from our Japanese American Kitchen [A Cook
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