Mastering Bread : The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry
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| Publisher | Random House USA Inc |
| ISBN 13 | 9781984856982 |
| Author | Marc Vetri |
| Publication Date | 27 Oct 2020 |
Mastering Bread : The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry
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