Highlights
- NEW data from hundreds of recent studies
- Easy-reference format includes short chapters, links to current online articles
- Contributors representing diverse expertise and practical experience with medical education, nutrition in clinical practice, and preventive medicine
- Appendices includes ancillary materials such as clinically relevant formulas, nutrition data tables, and patient specific meal planners, all fully updated
- A powerful search tool that pulls results from content in the book, your notes, and even the web
Specifications
| Publisher | Lippincott Williams and Wilkins |
| ISBN 13 | 9781451195323 |
| ISBN 10 | 145119532X |
| Author | Sylvia Escott-Stump |
| Language | English |
| Book Description | Prepare your students for effective practice with Nutrition and Diagnosis-Related Care, 8e. Written by well-known author and nutritionist Sylvia Escott-Stump, this best-selling book provides "need to know," condition-specific, evidence-based medical nutrition therapy information for more than 360 diseases and disorders in a unique monograph-style format that makes information easy to find. Revised and updated throughout, the Eighth Edition features new information on the treatment of inflammation through nutrition therapy; new and updated coverage of autism and neurodegenerative and neuropsychiatric disorders; timely information for the dietician working in a collaborative, interdisciplinary care setting. |
| Edition Number | 8 |
| Publication Date | 25 Jan 2015 |
| Number of Pages | 1064 |
Nutrition And Diagnosis Related Care Paperback English by Sylvia Escott-Stump - 25 Jan 2015
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