Premium Organic Quality: Doves Farm Organic Spelt Wholemeal Flour is made from carefully selected spelt grains, grown using organic farming practices for superior quality and taste.
Nutrient-Packed Goodness: Packed with essential vitamins, minerals, and dietary fiber, this wholemeal flour is a nutritious choice for baking and cooking, promoting a healthy lifestyle.
Gluten-Friendly Alternative: Ideal for those with gluten sensitivities, spelt flour offers a satisfying alternative to traditional wheat flour, allowing you to enjoy your favorite recipes without sacrificing taste or texture.
Versatile and Delicious: From bread and pastries to pancakes and pasta, this organic spelt flour lends a wholesome, nutty flavor to a variety of recipes, making it a versatile pantry staple for creative cooking.
Stoneground Tradition: Milled using traditional stoneground techniques, this flour retains the natural goodness of the spelt grains, preserving their unique taste and texture for an authentic baking experience.