At 10 inch, it is the perfect size for baking a medium to large loaf.
Beautiful handmade using natural rattan, absolutely free from dye and free from chemicals. Made with love and care by a small family business in Vietnam.
Carefully crafted to always expose smooth surface. With sufficient dusting, dough will easily stay in shape as well as slipping out smoothly onto baking surface.
Use with the provided cloth liner, if desired. Without the liner, your basket still does not need much cleaning. Simply shake the excess flour out after each use, and if dough has stuck to it, wait till it dries, then use a stiff brush to take it off
Hand wash with warm water in 2 minutes, keep dry after cleaning and leave it in warm and dry place. Or clean boule proofing basket with a brush when you finish.