Publisher | Black & White Publishing |
ISBN 13 | 9781785303500 |
ISBN 10 | 1785303503 |
Book Description | BAKING TO BRING A SMILE TO EVERYONE'S FACEWhen Peter Sawkins became the youngest ever winner of the Great British Bake Off in 2020, it was a landmark moment on a journey that began when he started baking flapjacks and shortbread aged five.In his debut cookbook, Peter reveals his trademark tricks to baking success. With easy-to-follow recipes, he shares everything from bakes for beginners to celebratory showstoppers . . . and, of course, all with a gluten-free option.From his Cranachan Cake and Christmas Croquembouche to Apple Galette and Mini Carrot Cakes, Peter's flair for flavour and passion for baking make this a book you will turn to again and again. |
About the Author | Peter Sawkins, an Accounting & Finance student at the University of Edinburgh, is the youngest ever winner of Great British Bake Off. A passionate baker since childhood, he credits the show as one of the reasons he embarked on his culinary journey. |
Language | English |
Author | Peter Sawkins |
Language | English |
Publication Date | 20211007 |
Number of Pages | 256 |
Peter Bakes