Specifications
| Publisher | MORROW |
| ISBN 13 | 9780061997181 |
| Author | Drummond, Ree |
| Language | English |
| Book Description | "Drummond invites fans into her world with irresistible recipes and photos."--People Accidental ranch wife, beloved multiple Bloggie Award-winning blogger, and #1 New York Times bestselling author of The Pioneer Woman Cooks, Ree Drummond is back with a second helping of irresistible recipes, down home wit, and warm remembrances. With The Pioneer Woman Cooks: Food from My Frontier, Ree serves up a feast of delicious, soul-satisfying, cowboy-approved comfort food that the whole family will enjoy--from glazed doughnuts to restaurant-style salsa to spicy Dr. Pepper pulled pork to the best grilled cheese ever! |
| About the Author | Ree Drummond is the #1 New York Times bestselling author of The Pioneer Woman Cooks, The Pioneer Woman Cooks: Food from My Frontier, and The Pioneer Woman Cooks: A Year of Holidays. Ree's beloved website, The Pioneer Woman, was founded in 2006 and showcases her cooking, photography, and anecdotes about country life. Her cooking show, The Pioneer Woman, premiered on Food Network in 2011. Ree loves Ethel Merman songs, Lucille Ball, and The Godfather. She lives on a working cattle ranch in Oklahoma with her husband and four children.Diane deGroat is the illustrator of more than 120 children's books and the author-illustrator of bestselling books about Gilbert, including Ants in Your Pants, Worms in Your Plants! (Gilbert Goes Green); April Fool! Watch Out at School!; Mother, You're the Best! (But Sister, You're a Pest!); Last One in Is a Rotten Egg!; and the New York Times bestseller Roses Are Pink, Your Feet Really Stink. Diane lives in Amherst, Massachusetts. |
| Number of Pages | 293 |
The Pioneer Woman Cooks: Food from My Frontier Hardcover English by Drummond, Ree
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