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Specifications
| Publisher | Phaidon Press Ltd |
| ISBN 13 | 9781838660581 |
| ISBN 10 | 1838660585 |
| Author | The Silver Spoon Kitchen |
| Book Format | Hardcover |
| Language | English |
| Book Subtitle | Classic And Contemporary Italian Recipes |
| Book Description | More than 200 delicious classic and contemporary Italian vegetarian recipes from the acclaimed Silver Spoon kitchen The latest title to join Phaidon's Silver Spoon library features more than 200 recipes for Italian vegetarian dishes, with a particular emphasis on healthy meat-free options for appetizers, main dishes, salads, sides, and desserts. Recipes range from classic dishes that are traditionally vegetarian to contemporary dishes that introduce ingredients borrowed from outside Italy's culinary culture. The book is easy to navigate, thanks to its recipe icons, while gorgeous specially commissioned photographs bring its delicious dishes to life |
| Editorial Review | No one does a family gathering quite like the Italians, so take inspiration from their seasonal, veg-packed cuisine to create your own savoury showstopper a perfect for Easter or a Sunday lunch.--Vegetarian Living "In this book, the writing is clear, the photos inviting, and above all, the sheer breadth of tasty-sounding dishes encyclopedic enough that any level of cook can find something to make. For fans of Italian cuisine, it's impossible to flip through the pages without salivating, vegetarian or not."--Eater |
| Publication Date | 29 Apr 2020 |
| Number of Pages | 376 |
The Vegetarian Silver Spoon: Classic And Contemporary Italian Recipes hardcover english - 29 Apr 2020
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