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Highlights
- Espresso: Lavazza is known for its espresso blends. Use an espresso machine or a stovetop espresso maker (Moka pot) to brew a strong and concentrated shot of Lavazza espresso.
- Cappuccino: Combine Lavazza espresso with steamed milk and a layer of frothed milk to create a classic cappuccino. Adjust the ratio of coffee to milk based on your preference.
- Latte: For a latte, mix Lavazza espresso with a larger amount of steamed milk, creating a creamier and milder coffee drink. Top it with a thin layer of frothed milk.
- Americano: Dilute a shot of Lavazza espresso with hot water to create an Americano. This results in a coffee with a flavor profile closer to drip coffee but with the intensity of espresso.
- Macchiato: Make a macchiato by adding a small amount of milk or foam to a shot of Lavazza espresso. This simple yet bold coffee is a great option for those who enjoy a strong coffee flavor.
- Cold Brew: Use Lavazza coffee to prepare cold brew by steeping coarsely ground coffee in cold water for an extended period. Strain the mixture, and you have a smooth and refreshing cold brew coffee.
- Iced Coffee: Brew a double-strength batch of Lavazza coffee and pour it over ice. Customize it with sugar, milk, or flavorings according to your taste preferences.
Specifications
| Size | 1 kg |
| Dietary Needs | Vegetarian |
| Storage Requirements | Ambient(18-25 C) |
| Item Pack Quantity | Single |
Top Class Coffee Beans / Whole Bean Espresso, 1Kg Bag,
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