English
- استرجاع مجاني وسهل
- أفضل العروض
Canapés
الآن:
117.85 د.إ.شامل ضريبة القيمة المضافة
احصل عليه خلال 7 فبراير
1
توصيل مجاني لنقطة نون ومراكز الاستلام
معرفة المزيد
إرجاع سهل لكل المنتجات في هذا العرض.
المنتج كما في الوصف
70%
شريك لنون منذ
4+ سنين
أحدث التقييمات الإيجابية
المواصفات
| الناشر | DK |
| رقم الكتاب المعياري الدولي 13 | 9780241318256 |
| رقم الكتاب المعياري الدولي 10 | 9780241318256 |
| الكاتب | Eric Treuille |
| اللغة | English |
| وصف الكتاب | From Quick, Easy Canapés To Sophisticated Party Appetizers And Amuses Bouche That Will Really Wow Your Guests, You'Ll Find Everything You Need To Entertain With Style In Canapés. Whether You'Re Looking For Impressive Dinner Party Ideas, Or Simple Finger Food Canapés Has It Covered.Over 200 Delicious Canapé Recipes Including Step-By-Step Sequences And Beautiful Photography Of The Finished Plate As Well As Preparation, Cooking And Freezing Advice. Plus Invaluable Know-How On How Many You Need Per Guest With Tips On Compiling A Party Menu If You'Re Short On Time Or Sticking To A Budget For Event Catering. Make Sure Your Event Goes Without A Hitch With Canapés.Content Previously Published In Canapés Isbn: 9781409375852 |
| عن المؤلف | Victoria Blashford-Snell trained at Le Cordon Bleu cooking school, worked in the famous Books for Cooks in London and now runs a highly successful catering company. Her publishing success also includes her role as Editor-in-Chief of The Cooking Book. Eric Treuille is a noted chef and the author of many cookbooks including Barbecue with Brigit Erath, Bread and Le Cordon Bleu's Complete Guide to Cooking Technique. |
| تاريخ النشر | 2017-10-05 |
| عدد الصفحات | 224 pages |
Canapés
تمت الإضافة لعربة التسوق
مجموع السلة 117.85 د.إ.
