A versitile tool: The scraper is the perfect multi-use griddle tool, ideal for chopping, serving, and scraping the griddle clean when you're finished!
Six inch stainless steel blade: The 6-inch stainless steel blade easily scrapes away cooked debris with fewer strokes and less effort.
Chop: The stainless steel blade can be used to chop and dice food while still cooking on the griddle. Perfect for stir-fry, fajitas, and more!
Serve: Use as a second spatula to scoop food onto serving trays. The wide stainless steel blade can help hold food while moving it from the cooking surface to a plate.
Scrape: Easily remove burnt, caked-on residue from the griddle cooking surface. Once the top is clean from debris, season the griddle top with vegetable oil.