F.dick 76504280 Multicut Masat

د.إ.‏1291.50

(شاملة ضريبة القيمة المضافة ورسوم الاستيراد)

المقاس

عروض البنوك

احصل على د.إ. 64.58 رصيد مسترجع باستخدام بطاقة بنك المشرق نون الائتمانية. اشترك الآن.

الدفع المُسبق فقط

البائع

يتم البيع عبر

هيبسيبورادا

2.6

38% تقييم إيجابي للبائع

المنتج كما في الوصف

50%

إرجاع سهل لكل المنتجات في هذا العرض.

نظرة عامة على المنتج

نظرة عامة

Dimensions

28 cm

F.DİCK 76504280 MULTICUT MASAT / LENGTH 28 CM

HOW DO I SHARPEN MY KNIFE CORRECTLY?

Using a sharpening table is not that difficult with a little practice.

Place the knife on the sharpening table at an angle of 15° - 20° and slide the knife alternately left and right along the table. It is important to have the same number of sharpening movements on both sides. The sharpening motion should begin with the tip of the blade at the tip of the sharpening table and be directed in a wide arc, applying slight pressure to ensure that the tip of the blade ends near the handle of the sharpening table. Hold the sharpening table at an angle away from the body Place the sharpening table vertically on a surface It is important to alternate the side of the blade that contacts the sharpening table. You should never move first one side of the blade, then the other side of the blade along the sharpening table several times, otherwise after the last sharpening movement a curved burr will form towards the other side of the blade. However, with alternative honing (also known as threading) only a very fine burr is produced, which is removed by bending back and forth. It is vital to apply less and less pressure towards the end of the alternating sharpening motion to ensure that the fine burrs gradually become thinner.