English
- استرجاع مجاني وسهل
- أفضل العروض
Foundations of EU Food Law and Policy
قبل:
701.00 د.إ.
الآن:
647.00 د.إ. شامل ضريبة القيمة المضافة
وفرّت:
54.00 د.إ. خصم 7%
توصيل مجاني
باقي 1 وحدات في المخزونتوصيل مجانيباقي 1 وحدات في المخزون
احصل عليه غدًا
احصل على د.إ. 32.35 رصيد مسترجع باستخدام بطاقة بنك المشرق نون الائتمانية. اشترك الآن. قدّم الحين
1
توصيل مجاني لنقطة نون ومراكز الاستلام
معرفة المزيد
إرجاع سهل لكل المنتجات في هذا العرض.
المواصفات
| الناشر | Taylor & Francis |
| رقم الكتاب المعياري الدولي 13 | 9781409467212 |
| الكاتب | Simone Gabbi |
| تنسيق الكتاب | Hardcover |
| اللغة | English |
| وصف الكتاب | This volume presents the viewpoints of academics, food lawyers, industry and consumer representatives as well as those of EU policymakers on the first ten years of activity of one of the most prominent European agencies. Its broader purpose, however, is to discuss the future role played by EFSA within the rapidly-evolving area of EU food law and policy. By revisiting and discussing the milestones in the history of EFSA, the collection provides forward-looking views of food leaders and practitioners on the future scientific and regulatory challenges facing the European Union. In particular, by presenting a critical assessment of the agency’s activities within its different areas of work, the book offers readers a set of innovative tools for evaluating policy recommendations and better equips experts and the public to address pressing regulatory issues in this emotive area of law and policy. Despite its celebratory mood, the book’s focus is more about the future than the past of EU food law and policy. Each chapter discusses how EFSA’s role has evolved and identifies what it should have done differently while presenting an overall assessment of how the agency has discharged its mandate. |
| تاريخ النشر | 20140109 |
| عدد الصفحات | 392 |
Foundations of EU Food Law and Policy
تمت الإضافة لعربة التسوق
مجموع السلة 647.00 د.إ.
