Gluten Free Chickpea Flour 400g

الميزات الأساسية

• Sarchio chickpea flour is gluten free. Chickpeas (Cicer arietinum L.) are a pulse used in ancient times, mainly as a dry ingredient.
• Sarchio chickpea flour is made by simply grinding the hulled chickpeas.
• It is a characteristic pale yellow colour and can be used in a variety of recipes.
• Excellent when mixed with other flours to bake sweet or savoury dishes, biscuits, cakes and bread.