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Julie Morris's Superfood Kitchen: Cooking with Nature’s Most Amazing Foods (Volume 1)
الآن:
د.إ. 95.80 شامل ضريبة القيمة المضافة
باقي 1 وحدات في المخزون
احصل عليه خلال 14 مارس
1
توصيل مجاني لنقطة نون ومراكز الاستلام
معرفة المزيد
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المواصفات
| الناشر | Sterling |
| رقم الكتاب المعياري الدولي 13 | 9781454918103 |
| رقم الكتاب المعياري الدولي 10 | 9781454918103 |
| الكاتب | Julie Morris |
| اللغة | English |
| وصف الكتاب | Welcome to the superfood culinary revolution! In Julie Morris's Superfood Kitchen, beautiful dishes are entirely composed of plant-based, nutrient-dense, and whole foods that energize, nourish, and taste delicious. Each recipe artfully combines natural ingredients that deliver amazing amounts of antioxidants, essential fatty acids (like omega-3), minerals, vitamins, and more. The mouthwatering superfood meals-from Goldenberry Pancakes to Quinoa Spaghetti with Cashew Cream Sauce and Chard-will make you feel as good as they taste. The pages glow with beautiful colour photographs that will inspire home cooks to start enjoying the sumptuous pleasures of earth's best foods. |
| عن المؤلف | Julie Morris is a Los Angeles-based natural food chef and advocate of whole, plant-based foods and superfoods. She has worked in the natural food industry for close to a decade as a recipe developer, writer, cooking show host, and spokesperson and executive chef for Navitas Naturals, a fair-trade company that specializes in 100% organic superfoods. Her mission is simple: to share recipes and nutrition tips that make a vibrantly healthy lifestyle both easy to achieve and delicious to follow. |
| تاريخ النشر | 2015-09-15 |
| عدد الصفحات | 256 pages |
Julie Morris's Superfood Kitchen: Cooking with Nature’s Most Amazing Foods (Volume 1)
تمت الإضافة لعربة التسوق
مجموع السلة 95.80 د.إ.
