High-quality material: Baby-grade silicone material, material with stable performance, high temperature resistance and not easy to deform.
Easy to clean: The product adopts a one-piece molding process without too many gaps and grooves, making it easier to clean.
Easy to demould: Compared with traditional bakeware, silicone material is easier to demould and has better resilience.
MULTIFUNCTIONAL: This product is suitable for baking cupcakes, brownies, Yorkshire puddings, pie crust, chocolate, egg muffins, bread, cake pops, tarts, puddings, baked oatmeal cups and more.
Remember: the baking tray must not be dry baked. For example: only use 3 mold holes, fill the rest with clean water! Otherwise it will burn the pan.