Sharp forging, hard and durable, quality selection and certification of high quality knives, sharp blades for more powerful cutting
The blade is made of stainless steel rail steel, which is heat treated by quenching to increase the toughness of the knife, making it less prone to rust and more durable.
Ingeniously forged, thick back and thin mouth, hand-forged, finely ground blade, made with great effort
Quenching process, Through quenching and tempering and other processes, the hardness, strength, plasticity and toughness of the knife are improved to make the knife more durable
ABS coated fiber handle Using ABS plastic Slip-resistant and beautiful and practical
Specifications
Material
Stainless Steel
Model Number
1191-5
Model Name
KnifeNewest
5Cr Series Stainless Steel Butcher Knife Hand Forged Boning Knife Splittin1g Knife Skinning and Cutting Knife