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A Book about Bread: A Baker's Manual

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Overview
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PublisherHélène Lesger Books
ISBN 139789464710717
ISBN 109464710713
AuthorIssa Niemeijer-Brown
LanguageEnglish
Book DescriptionA Book About Bread teaches you how to make perfect baguettes and sourdough loaves by taking bread baking back to basics.
About the AuthorIssa Niemeijer-Brown graduated cum laude in Sociology, is founder of the internationally acclaimed and award winning Gebroeders Niemeijer bakery in Amsterdam and bestselling cookbook author.
Publication Date2023-10-28
Number of Pages240 pages

A Book about Bread: A Baker's Manual

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