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Can I Eat That?: A Nutritional Guide Through The Dietary Maze For Type-2 Diabetics paperback english - 28 June 2016

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PublisherLittle, Brown Book Group
ISBN 139781472136305
ISBN 101472136306
Book SubtitleA Nutritional Guide Through The Dietary Maze For Type-2 Diabetics
Book DescriptionWritten in a chatty and non-medical style, Can I Eat That? guides people through the initial and sometimes frightening stages which follow diagnosis of Type 2 diabetes. It contains an explanation of the nutritional factors behind the disease, and the nutritional factors in foods that are tolerated; and brings these factors together in advice on the choice - and the cooking - of beneficial and tasty foods. The book also contains over 100 various recipes for healthy, nutritious and above all enjoyable meals suitable for people with Type 2 diabetes.
Editorial ReviewIf you've been diagnosed with type-2 diabetes and are constantly having to ask yourself, 'Can I Eat That?', then this is the book for you. If you, or someone you know, has recently been diagnosed with type-2 diabetes, you have probably felt confronted with bewildering dietary restrictions and conflicting guidance. This book gives you the clear answers you need. Author Jenefer Roberts was unable to find clear, accessible and consistent advice on what foods she could cook for her diabetic husband, so she began to research the subject herself. As a result, Roberts learned to help her husband manage his condition through his diet. She wrote Can I Eat That? to help others facing the same problem. The book is written in a down-to-earth style and explains clearly the nutritional factors behind the disease, and behind foods that are tolerated. It is filled with advice on how to choose and cook beneficial, tasty food for those with type-2 diabetes and contains over 100 varied recipes for suitable, healthy, nutritious and - above all - delicious meals.
About the AuthorJenefer Roberts is the wife of a Type 2 diabetic who grew frustrated at not being able to answer her husband's questions: `Can I eat that?` and `Why can`t I eat that?`. Unable to find clear, accessible and consistent advice on what foods she could cook for her husband, she made use of her background as an academic and began a programme of extensive research on the subject herself. As a result she has helped him manage his condition through his diet and has written this book to help others faced with the same situation.
LanguageEnglish
AuthorJenefer Roberts
Publication Date28 June 2016
Number of Pages224

Can I Eat That?: A Nutritional Guide Through The Dietary Maze For Type-2 Diabetics paperback english - 28 June 2016

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