Dappled: Baking Recipes for Fruit Lovers: A Cookbook
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Specifications
| Publisher | Avery |
| ISBN 13 | 9780735218017 |
| ISBN 10 | 735218013 |
| Author | Nicole Rucker |
| Language | English |
| Book Description | Fresh fruit-based desserts from beloved Los Angeles pastry chef and restaurateur Nicole Rucker.Nicole Rucker is responsible for some of the most raved-about and Instagrammed pastries and baked goods in Los Angeles, first as the Pastry |
| About the Author | Nicole Rucker is the founder and owner of Fiona and Rucker's Pie in Los Angeles. She is a four-time blue ribbon winner of KCRW's Good Food Pie Contest. Prior to opening Fiona, Nicole was the Pastry Chef at Gjelina Take Away and Gjusta Bakery in Venice, California. Her writing and recipes have appeared in Bon Appetit, Lucky Peach, The Los Angeles Times, and inside the cookbook Gjelina: Cooking from Venice, California. |
| Publication Date | 2019-07-02 |
| Number of Pages | 256 pages |
Dappled: Baking Recipes for Fruit Lovers: A Cookbook
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