Publisher | Fourth Estate |
ISBN 13 | 9780008526658 |
ISBN 10 | 8526656 |
Book Description | The award-winning and bestselling cook Anna Jones has picked a few of her favourite things: 12 hero ingredients, from lemons to olive oil, miso to mustard and tahini to tomatoes, to dial up the flavour in the kitchen.For these culinary heroes, Anna has created 132 brand new recipes, each one bursting with flavour. There’s Double Lemon Pilaf with Brown Butter Almonds; Cheese and Pickle Roast Potatoes; Traybake Tomato and Lemon Dhal; Butter Bean, Tomato and Tahini Cassoulet; Miso Rarebit; and Cherry and Chocolate Peanut Butter Sundae. These super-simple recipes will be cooked time and time again and become your go-to weeknight dinners and weekend feasts.Anna also gives her golden rules for easy wins in the kitchen and her recipes will help you to eat as many diverse plants as possible – best for you and the planet. She guides you through how to make all your food taste better and suggests plant-based swaps for incredible flavour in your vegetable cooking.Easy Wins will transform your cooking and make your food sing. |
About the Author | Anna Jones is a cook, food writer and stylist. One grey, late-for-the-office day, she decided to quit her day job after reading an article about following your passion. Within weeks, she was signed up on Jamie Oliver’s Fifteen apprentice programme. She went on to be part of Jamie’s food team – styling, writing and working behind the scenes on books, TV shows and food campaigns. Read more |
Language | English |
Author | Anna Jones |
Publication Date | 2024-03-14 |
Number of Pages | 352 pages |
Easy Wins