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Food In Focus: Milk And Yoghurt paperback english - 01 Jul 1999

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PublisherCapstone Global Library Ltd
ISBN 139780431088839
Book SubtitleMilk And Yoghurt
Book DescriptionOne of a series which looks at foods in both commercial and domestic settings. The book explores the history and geography of milk and yogurt, how they are prepared and consumed around the world, and how much should be consumed as part of a healthy diet. Recipes and experiments are included.
LanguageEnglish
AuthorHazel King
Publication Date01 Jul 1999
Number of Pages32

Food In Focus: Milk And Yoghurt paperback english - 01 Jul 1999

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