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Size | 300 grams |
Product Ingredients | CHICKPEA FLOUR, BROWN RICE FLOUR, TAPIOCA STARCH, PEA PROTEIN, GUM |
Dietary Needs | Vegetarian |
Specialty | High In Protein |
Storage Requirements | Ambient(18-25 C) |
Cuisine | Italian |
Shelf Life | 1.5 year |
Product Packaging | Box |
Item Count | 1 |
Fusilli Gluten Free Pasta